Перец душистый

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Ingredient: Перец душистый

Ingredient: Перец душистый

Скумбрия запеченная на овощной подушке

Время готовки:1ч.20 мин

Вторые блюда

Добрый день уважаемые читатели! Сегодня мы с вами приготовим скумбрию запеченную на овощной подушке. Запеченная рыба в духовке это всегда красиво, полезно, быстро и вкусно. Скумбрия запеченная на овощной подушке

<img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" width="96" height="96" alt="" class="modified avatar" />

Александра

31.05.2021

Комментарий

1 Прочли

Мясные «улитки» — с хрустящей корочкой сверху и сочной начинкой

Время готовки:55 мин

Выпечка

Мясные улитки с хрустящей корочкой сверху и сочной начинкой из фарша и овощей внутри - очень вкусное блюдо на ужин или обед из доступных и простых ингредиентов.

<img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" width="96" height="96" alt="" class="modified avatar" />

Александра

24.04.2020

Комментарий

1 Прочли

Солим скумбрию в пряном рассоле

Время готовки:15.20

Рыба и морепродукты

Ароматная и очень нежная скумбрия в пряном рассоле. Солим скумбрию

<img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" width="96" height="96" alt="" class="modified avatar" />

Александра

25.05.2019

Комментарий

86 Прочли

Постные голубцы с грибами

Время готовки:80 мин

Это любимое многими блюдо, сочетание сочного фарша, капустных листьев и насыщенного соуса.

<img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" width="96" height="96" alt="" class="modified avatar" />

Александра

17.04.2019

Комментарий

54 Прочли

Печеночный торт с омлетом и помидорами

Время готовки:45 мин

Вторые блюда

бюджетное и вкусное блюдо...

<img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" width="96" height="96" alt="" class="modified avatar" />

Александра

31.03.2019

Комментарий

51 Прочли

Котлеты луковые

Время готовки:30 мин

Вторые блюда

Просто, вкусно, запаха не имеют.

<img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" width="96" height="96" alt="" class="modified avatar" />

Александра

04.03.2019

Комментарий

82 Прочли

Солянка сборная мясная рецепт

Время готовки:1 ч 45 мин

Первые блюда

Вкусная, ароматная

<img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" width="96" height="96" alt="" class="modified avatar" />

Александра

23.02.2019

Комментарий

85 Прочли

Крабовые палочки фаршированные творогом и укропом

Время готовки:20 мин

Бутерброды и закуски

Гости обрадовали визитом? Не проблема, завернем по быстрому рулетики с крабовых палочек

<img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" width="96" height="96" alt="" class="modified avatar" />

Александра

05.01.2018

Комментарий

134 Прочли

Хрустящие грибы с соусом айоли — быстро и вкусно

Время готовки:40 мин

Хрустящие грибы это закуска, но с супер соусом айоли они превращаются в полноценное второе блюдо

Александр

09.11.2017

Комментарий

102 Прочли

Суп с фрикадельками рецепт с фото

Время готовки:1 час 25 мин

Первые блюда

Сегодня мы приготовим не простой, но очень вкусный и сытный суп с фрикадельками

<img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" width="96" height="96" alt="" class="modified avatar" />

Александра

30.10.2017

Комментарий

86 Прочли

Запеченая свинина в духовке рецепт с фото

Время готовки:2 часа 40 мин

Вторые блюда

Приготовим вместе сочное, сытное и аппетитное второе блюдо. Свининка будет с медовым маринадом

<img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" width="96" height="96" alt="" class="modified avatar" />

Александра

01.07.2017

Комментарий

133 Прочли

Суп харчо с говядиной — рецепт пошаговый с фото

Время готовки:3 часа

Первые блюда

Грузия

Суп-харчо - для любителей сытных и острых блюд

<img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="96" height="96" alt="" data-src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" class="modified avatar lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img src="https://true-cooking.com/wp-content/uploads/bfi_thumb/58f87247239d4-on12fpczekqmn953u5zhn7udewg9pje4ccpvnf0pfk.jpg" width="96" height="96" alt="" class="modified avatar" />

Александра

17.05.2017

Комментарий

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Следующие записи

Специя, которая должна быть в рационе каждого, особенно сейчас
Я думаю, что всем знакома такая специя как черный перец. Но большинство …
Секреты и советы для ценителей ВИНА
Добрый день дорогие читатели, сегодня мы поговорим с вами о самом древнем …
Как правильно выбрать рыбу. Замороженную и свежую
Добрый день уважаемые читатели нашего кулинарного сайта «Простые и вкусные рецепты». Сегодня …
Ледяная глазурь на рыбе
Ледяная глазурь на рыбе — это замёрзший маринад (нередко с добавлением консервантов …
Что такое пассеровать?
Пассеровать овощи, значит поддавать их тепловой обработке в жиру до размягчения и …
Чтобы молоко не убежало и другие молочные секреты
Сегодня в нашей рубрике «Советы от шеф повара» статья: приемы, Чтобы молоко не …

Яйца фаршированные авокадо и шпинатом
Добрый день уважаемые читатели! Сегодня легкий, диетический завтрак, а может и ужин.
Курица под апельсиновым соусом
Добрый день уважаемые читатели! Иногда хочется что нибудь интересного, новенького, но в …
Печенье с кунжутом рецепт
Добрый день уважаемые! Кунжут или сезам — всем известный продукт, широко применяемый …
Скумбрия запеченная на овощной подушке
Добрый день уважаемые читатели! Сегодня мы с вами приготовим скумбрию запеченную на …
Кальмар фаршированный
Кальмары как будто специально «придуманы» для фаршировки. Золотистая корочка, нежный вкус, вкуснейшие …

С душей мы готовим и публикуем пошагово лучшие рецепты, которые подойдут как на каждый день так и на праздник. Закуски, Десерты, торты, рыбные блюда и постные. Простые и вкусные рецепты с фото - мы стараемся, чтобы рецепты были как вкусные, полезные так и простые в приготовлении. Вы можете сохранять любимые рецепты в свои коллекции, и также можете делиться своими рецептами. Простые рецепты вкусных блюд. Простые рецепты для начинающих. Дешевые блюда на каждый день. Простые рецепты выпечки. Рецепты на скорую руку. Лёгкие рецепты для детей.